
I love love love steak. A big fat filet or a nice Ribeye. Doesn’t matter and I love to do a homemade rub instead of a marinade. To me, if you do a rub 1st, you can always leave it … Continue reading
I love love love steak. A big fat filet or a nice Ribeye. Doesn’t matter and I love to do a homemade rub instead of a marinade. To me, if you do a rub 1st, you can always leave it … Continue reading
FALL CALLS FOR COMFORT FOOD! And what better than to fill your tummy with PASTA!! Pappardelle and Bucatini are my favorite pastas. I love a good bolognese or red sauce. But there is this fabulous restaurant in LA called Pace. … Continue reading
Anyone that knows me well, knows that I love the spice! The hotter the food the better, I mean make your eyes and nose water spicy. I grabbed lunch today at Pei Wei in Beverly Hills because their menu said … Continue reading
I know its fall but its been so hot and sometimes you don’t want soup or a hot heavy lunch or sandwich. Soooooooo I made a VERY easy and tasty Chicken Salad. Eat alone or put on a sammy. Either … Continue reading
Come on….admit it! When you were a kid you lovvvvvvvved macaroni salad and tomorrow being Memorial Day, there will be macaroni salad all over the country. Growing up in Montana we were not rich by any stretch so macaroni salad … Continue reading
I have become a huge fan of making pizzas. Its so simple and you can put anything you want on them. Sometimes I even put Sauerkraut! Yup and its deeeeeeelicious (just ask my guests). Anyway. Here is a very easy … Continue reading
If any of you have ever been to The Counter,(Los Angeles) ya know where Im going!. Also this is a great recipes for dudes who like to make burgers. Annnnnd for all you carb counters, THIS is an amazing way … Continue reading
Ina Garten…..the Barefoot Contessa is seriously my idol. I love love love her food, aura and how she is so in love with her husband Jeffery. So I saw her make these one day and I decided to replicate. I … Continue reading
Ok, many of us will entertain over this Holiday Season. You may host kids, siblings, in-laws, possibly out-laws, but whoever you have , make this for breakfast and you will be praised all day. A lot of people don’t like … Continue reading
We have had this tradition in my family since we were little. Shrimp cocktail, and not as an appetizer. My mom would serve it with dinner and for some reason it just went really well with all the traditional food. … Continue reading